Title: HEAT TRANSFER A Practical Approach.
Author: YUNUS A. CENGEL.
Edition: Practical Approach 2nd Edition.
Type: Handbook Pdf.
With complete coverage of the basic principles of heat transfer along with a broad range of applications in a flexible format, Heat Transfer: A Practical Approach, provides the perfect blend of fundamentals and applications. This lavishly illustrated text provides a highly intuitive and practical understanding of the material by emphasizing the physics and the underlying physical phenomena involved. Using a reader-friendly approach and a conversational writing style, the book is self-instructive and entertains while it teaches. It shows that highly technical matter can be communicated effectively in a simple yet precise language.
HEAT TRANSFER A Practical Approach
Content Of Table:
Table A-6 Properties of Insulating Materials 864
Table A-7 Properties of Common Foods 865
Table A-8 Properties of Miscellaneous Materials 867
Table A-9 Properties of Saturated Water 868
Table A-10 Properties of Saturated Refrigerant-134a 869
Table A-11 Properties of Saturated Ammonia 870
Table A-12 Properties of Saturated Propane 871
Table A-13 Properties of Liquids 872
Table A-14 Properties of Liquid Metals 873 T
able A-15 Properties of Air at 1 atm Pressure 874
Table A-16 Properties of Gases at 1 atm Pressure 875
Table A-17 Properties of the Atmosphere at HighAltitude 877
Table A-18 Emissivities of Surfaces 878
Table A-19 Solar Radiative Properties of Materials 880
Figure A-20 The Moody Chart for the Friction Factor for Fully Developed Flow in Circular Tubes 881
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