CHEMICAL THERMODYNAMICS Basic Concepts and Methods Seventh Edition is a book written by IRVING M. Klotz. The author is an expert in protein chemistry and also is very knowledgeable in the field of thermodynamics. He uses his knowledge of thermodynamics to make the concepts more accessible to the readers.
Contents
Chemical Thermodynamics Basic Concepts and Methods PDF Review
CHEMICAL THERMODYNAMICS Basic Concepts and Methods 7th Edition PDF is a text about thermodynamics that makes the task of understanding the relationship of engineering with thermodynamics easier for the readers. It contains many applications of the field and problems that chemists are often faced with.
Abstract concepts are also explained in the book in quite a comprehensible way. Also, the author uses graphical and analytical data to explain the concepts and to make the reader understand each and every concept with numerical data.
Chemical Thermodynamics Basic Concepts and Methods Features
- Every chapter is accompanied by problems that are solved. These are for helping the readers understand the concepts better.
- Also, the information is laid out in a logical manner, one after the other.
Table of Contents
INTRODUCTION.
1.1 Origins of Chemical Thermodynamics.
1.2 Objectives of Chemical Thermodynamics.
1.3 Limitations of Classical Thermodynamics.
References.
2 MATHEMATICAL PREPARATION FOR THERMODYNAMICS.
2.1 Variables of Thermodynamics.
Extensive and Intensive Quantities.
Units and Conversion Factors.
2.2 Analytic Methods.
Partial Differentiation.
Exact Differentials.
Homogeneous Functions.
Exercises.
ReferencesÂ
3 THE FIRST LAW OF THERMODYNAMICS.
3.1 Definitions.
Temperature.
Work.
3.2 The First Law of Thermodynamics.
Energy.
Heat.
General Form of the First Law.
Exercises.
References.
4 ENTHALPY, ENTHALPY OF REACTION, AND HEAT CAPACITY.
4.1 Enthalpy.
Definition.
Relationship between Qv and Qp.
4.2 Enthalpy of Reactions.
Definitions and Conventions.
4.3 Enthalpy as a State Function.
Enthalpy of Formation from Enthalpy of Reaction.
Enthalpy of Formation from Enthalpy of Combustion.
Enthalpy of Transition from Enthalpy of Combustion.
Enthalpy of Conformational Transition of a Protein from Indirect Calorimetric Measurements.
Enthalpy of Solid-State Reaction from Measurements of Enthalpy of Solution.
4.4 Bond Enthalpies.
Definition of Bond Enthalpies.
Calculation of Bond Enthalpies.
Enthalpy of Reaction from Bond Enthalpies.
4.5 Heat Capacity.
Definition.
Some Relationships between Cp and Cv.
Heat Capacities of Gases.
Heat Capacities of Solids.
Heat Capacities of Liquids.
Other Sources of Heat Capacity Data.
4.6 Enthalpy of Reaction as a Function of Temperature.
Analytic Method.
Arithmetic Method.
Graphical or Numerical Methods.
Exercises.
References.
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